Some paleo tortilla's I've tried have been more bread/nan like than anything. I made these tonight, and the first one that I made (thin and large) was actually malleable like a tortilla! Still has a slightly different texture than a tortilla, but it didn't bother me!
Ingredients:
1/2 tbsp coconut oil, melted
2 tbsp flax meal
2+ tbsp arrowroot flour
1 egg white
dash salt, garlic powder, paprika
3+ tbsp water
Mix together, and pour 1/2 at a time into a non-stick pan over medium heat - spreading the mixture around the pan to be the desired thickness (the thinner, the better for tortilla wrapping purposes). Cook for about 2 minutes, then flip and cook the other side for 2 minutes. Remove from heat, let cool for 5 minutes, and then wrap away!
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